Process
Region
Variety
Altitude
1750-1750 masl
Recommended for
Filter, Espresso
What the Brand Says
Producer: Marcus Duran Farm: Finca Lorayne Location: El Santo, Boquete Variety: Green Tip Geisha Process: Washed Ferment Mosto Altitude: 1,750 masl Fermentation ▪▪▫▫▫ Sweetness ▪▪▪▪▪ Acidity ▪▪▪▪▫ Roast ▪▪▪▫▫Producer: Marcus Duran Farm: Finca Lorayne Location: El Santo, Boquete Variety: Green Tip Geisha Process: Washed Ferment Mosto Altitude: 1,750 masl Fermentation ▪▪▫▫▫ Sweetness ▪▪▪▪▪ Acidity ▪▪▪▪▫ Roast ▪▪▪▫▫
100g
$49.82
200g
$99.37
1kg
$422.00
Profile
Taste characteristics
Light & tea-like
Full-bodied & creamy
Soft
Bright & acidic
Subtle bitterness
Pronounced bitterness
Conventional
Funky & novel
Roast level: Medium
Tasting Notes
Kiwi
Peach
White florals
White grape
Yuzu
