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Process
Variety
Altitude
2230-2300 masl
Recommended for
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What the Brand Says

Producer: Daye Bensa / Asefa Dukamo, Smallholder Farmers Farm: Hamasho Village Location: Hamasho Village, Sidama Bensa Variety: 74158 Process: Washed Altitude: 2,230 - 2,300 masl Fermentation ▪▫▫▫▫ Sweetness ▪▪▪▪▫ Acidity ▪▪▪▪▫ Roast ▪▪▫▫▫
Producer: Daye Bensa / Asefa Dukamo, Smallholder Farmers Farm: Hamasho Village Location: Hamasho Village, Sidama Bensa Variety: 74158 Process: Washed Altitude: 2,230 - 2,300 masl Fermentation ▪▫▫▫▫ Sweetness ▪▪▪▪▫ Acidity ▪▪▪▪▫ Roast ▪▪▫▫▫
ARCHERS COFFEE

Ethiopia - Hamasho Village Asefa Dukamo Station Washed Archers Lot

100g
$8.98
200g
$16.33
1kg
$51.73

Profile

Taste characteristics

Light & tea-like
Full-bodied & creamy
Soft
Bright & acidic
Subtle bitterness
Pronounced bitterness
Conventional
Funky & novel
Roast level: Medium

Tasting Notes

Lemongrass
Papaya
Pear
Sugarcane
White florals
0 ratings
ARCHERS COFFEE

Ethiopia - Hamasho Village Asefa Dukamo Station Washed Archers Lot

100g
$8.98
200g
$16.33
1kg
$51.73

Profile

Taste characteristics

Light & tea-like
Full-bodied & creamy
Soft
Bright & acidic
Subtle bitterness
Pronounced bitterness
Conventional
Funky & novel
Roast level: Medium

Tasting Notes

Lemongrass
Papaya
Pear
Sugarcane
White florals
Process
Variety
Altitude
2230-2300 masl
Recommended for
Filter

What the Brand Says

Producer: Daye Bensa / Asefa Dukamo, Smallholder Farmers Farm: Hamasho Village Location: Hamasho Village, Sidama Bensa Variety: 74158 Process: Washed Altitude: 2,230 - 2,300 masl Fermentation ▪▫▫▫▫ Sweetness ▪▪▪▪▫ Acidity ▪▪▪▪▫ Roast ▪▪▫▫▫
Producer: Daye Bensa / Asefa Dukamo, Smallholder Farmers Farm: Hamasho Village Location: Hamasho Village, Sidama Bensa Variety: 74158 Process: Washed Altitude: 2,230 - 2,300 masl Fermentation ▪▫▫▫▫ Sweetness ▪▪▪▪▫ Acidity ▪▪▪▪▫ Roast ▪▪▫▫▫