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0 ratings
Process
Variety
Altitude
2350-2350 masl
Recommended for
Filter, Espresso

What the Brand Says

Producer: Tamiru Tadesse Farm: Chilaka Station Location: Alo Village, Sidama Bensa Variety: 74158 Process: Dry Fermentaion Washed Altitude: 2,350 masl Fermentation ▪▪▪▫▫ Sweetness ▪▪▪▪▪ Acidity ▪▪▪▪▫ Roast ▪▪▪▫▫
Producer: Tamiru Tadesse Farm: Chilaka Station Location: Alo Village, Sidama Bensa Variety: 74158 Process: Dry Fermentaion Washed Altitude: 2,350 masl Fermentation ▪▪▪▫▫ Sweetness ▪▪▪▪▪ Acidity ▪▪▪▪▫ Roast ▪▪▪▫▫
ARCHERS COFFEE

Ethiopia - Alo Village Archers Lot 2 - DFW

100g
$17.70
200g
$34.03
1kg
$115.71

Profile

Taste characteristics

Light & tea-like
Full-bodied & creamy
Soft
Bright & acidic
Subtle bitterness
Pronounced bitterness
Conventional
Funky & novel
Roast level: Medium

Tasting Notes

Cantaloupe
Lychee
Papaya
Peach
White grape
0 ratings
ARCHERS COFFEE

Ethiopia - Alo Village Archers Lot 2 - DFW

100g
$17.70
200g
$34.03
1kg
$115.71

Profile

Taste characteristics

Light & tea-like
Full-bodied & creamy
Soft
Bright & acidic
Subtle bitterness
Pronounced bitterness
Conventional
Funky & novel
Roast level: Medium

Tasting Notes

Cantaloupe
Lychee
Papaya
Peach
White grape
Process
Variety
Altitude
2350-2350 masl
Recommended for
Filter, Espresso

What the Brand Says

Producer: Tamiru Tadesse Farm: Chilaka Station Location: Alo Village, Sidama Bensa Variety: 74158 Process: Dry Fermentaion Washed Altitude: 2,350 masl Fermentation ▪▪▪▫▫ Sweetness ▪▪▪▪▪ Acidity ▪▪▪▪▫ Roast ▪▪▪▫▫
Producer: Tamiru Tadesse Farm: Chilaka Station Location: Alo Village, Sidama Bensa Variety: 74158 Process: Dry Fermentaion Washed Altitude: 2,350 masl Fermentation ▪▪▪▫▫ Sweetness ▪▪▪▪▪ Acidity ▪▪▪▪▫ Roast ▪▪▪▫▫