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0 ratings
Process
Variety
Altitude
1700-1800 masl
Recommended for
Filter, Espresso

What the Brand Says

Producer: Andrea Fabiani / Diane Nsengiyumva Farm: Kawasili Washing Station Location: Gahombo, Kayanza Province Variety: Mibirizi Process: Natural Altitude: 1,700 - 1,800 masl
Producer: Andrea Fabiani / Diane Nsengiyumva Farm: Kawasili Washing Station Location: Gahombo, Kayanza Province Variety: Mibirizi Process: Natural Altitude: 1,700 - 1,800 masl
ARCHERS COFFEE

Burundi - Kivuvuma Natural

250g
$13.61
1kg
$43.56

Profile

Taste characteristics

Light & tea-like
Full-bodied & creamy
Soft
Bright & acidic
Subtle bitterness
Pronounced bitterness
Conventional
Funky & novel
Roast level: Medium

Tasting Notes

Apple
Caramel
Raisin
Shortbread
0 ratings
ARCHERS COFFEE

Burundi - Kivuvuma Natural

250g
$13.61
1kg
$43.56

Profile

Taste characteristics

Light & tea-like
Full-bodied & creamy
Soft
Bright & acidic
Subtle bitterness
Pronounced bitterness
Conventional
Funky & novel
Roast level: Medium

Tasting Notes

Apple
Caramel
Raisin
Shortbread
Process
Variety
Altitude
1700-1800 masl
Recommended for
Filter, Espresso

What the Brand Says

Producer: Andrea Fabiani / Diane Nsengiyumva Farm: Kawasili Washing Station Location: Gahombo, Kayanza Province Variety: Mibirizi Process: Natural Altitude: 1,700 - 1,800 masl
Producer: Andrea Fabiani / Diane Nsengiyumva Farm: Kawasili Washing Station Location: Gahombo, Kayanza Province Variety: Mibirizi Process: Natural Altitude: 1,700 - 1,800 masl