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0 ratings
Recommended for
Filter, Espresso, Cold brew
Organic
Yes
Decaf
Yes

What the Brand Says

THE CUP Brown sugar, plum, mixed berry, carob and nougat with a medium body and juicy acidity. TASTING NOTES: Apple Wood, Raw Sugar ROAST DEGREE: Mild VARIETY: Various PRODUCER: Sol & Cafe RECOMMENDED BREWING METHOD Drip, French Press, Pour Over ABOUT THE PRODUCER Located in the province of Jaen, in the rural department of Cajamarca, Peru, Sol & Café was founded in 2005 with support from Caritas Jaen, a Catholic social service and humanitarian organization, member of the Caritas Internationalis. This cooperative moved quickly to acquire the necessary organic and fair trade certificates in order to sell directly into North American and European coffee markets. Its initial 27 producer base groups have grown to more than 60 producer associations, bringing together some 1,000 farmer families. Sol & Café continues to share an office space in the Caritas complex in Jaen, where it maintains a warehouse and quality control lab. Coffee Club: Earn 1 point per $1 plus a +40 bonus on every 5lb order (subscription or one-time). 200 points = $10 off. Plus 50 bonus points when you join and share your email. Learn more →
THE CUP Brown sugar, plum, mixed berry, carob and nougat with a medium body and juicy acidity. TASTING NOTES: Apple Wood, Raw Sugar ROAST DEGREE: Mild VARIETY: Various PRODUCER: Sol & Cafe RECOMMENDED BREWING METHOD Drip, French Press, Pour Over ABOUT THE PRODUCER Located in the province of Jaen, in the rural department of Cajamarca, Peru, Sol & Café was founded in 2005 with support from Caritas Jaen, a Catholic social service and humanitarian organization, member of the Caritas Internationalis. This cooperative moved quickly to acquire the necessary organic and fair trade certificates in order to sell directly into North American and European coffee markets. Its initial 27 producer base groups have grown to more than 60 producer associations, bringing together some 1,000 farmer families. Sol & Café continues to share an office space in the Caritas complex in Jaen, where it maintains a warehouse and quality control lab. Coffee Club: Earn 1 point per $1 plus a +40 bonus on every 5lb order (subscription or one-time). 200 points = $10 off. Plus 50 bonus points when you join and share your email. Learn more →
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ALTERNATIVE GROUNDS COFFEE ROASTERS

Decaf | Peru | Mild Roast | 5lb Bag

5lb
$75.58

Profile

Taste characteristics

Light & tea-like
Full-bodied & creamy
Soft
Bright & acidic
Subtle bitterness
Pronounced bitterness
Conventional
Funky & novel
Roast level: Medium

Tasting Notes

Apple
Berries
Brown sugar
Nougat
Plum
Carob
Raw sugar
Wood
0 ratings
ALTERNATIVE GROUNDS COFFEE ROASTERS

Decaf | Peru | Mild Roast | 5lb Bag

5lb
$75.58

Profile

Taste characteristics

Light & tea-like
Full-bodied & creamy
Soft
Bright & acidic
Subtle bitterness
Pronounced bitterness
Conventional
Funky & novel
Roast level: Medium

Tasting Notes

Apple
Berries
Brown sugar
Nougat
Plum
Carob
Raw sugar
Wood
Recommended for
Filter, Espresso, Cold brew
Organic
Yes
Decaf
Yes

What the Brand Says

THE CUP Brown sugar, plum, mixed berry, carob and nougat with a medium body and juicy acidity. TASTING NOTES: Apple Wood, Raw Sugar ROAST DEGREE: Mild VARIETY: Various PRODUCER: Sol & Cafe RECOMMENDED BREWING METHOD Drip, French Press, Pour Over ABOUT THE PRODUCER Located in the province of Jaen, in the rural department of Cajamarca, Peru, Sol & Café was founded in 2005 with support from Caritas Jaen, a Catholic social service and humanitarian organization, member of the Caritas Internationalis. This cooperative moved quickly to acquire the necessary organic and fair trade certificates in order to sell directly into North American and European coffee markets. Its initial 27 producer base groups have grown to more than 60 producer associations, bringing together some 1,000 farmer families. Sol & Café continues to share an office space in the Caritas complex in Jaen, where it maintains a warehouse and quality control lab. Coffee Club: Earn 1 point per $1 plus a +40 bonus on every 5lb order (subscription or one-time). 200 points = $10 off. Plus 50 bonus points when you join and share your email. Learn more →
THE CUP Brown sugar, plum, mixed berry, carob and nougat with a medium body and juicy acidity. TASTING NOTES: Apple Wood, Raw Sugar ROAST DEGREE: Mild VARIETY: Various PRODUCER: Sol & Cafe RECOMMENDED BREWING METHOD Drip, French Press, Pour Over ABOUT THE PRODUCER Located in the province of Jaen, in the rural department of Cajamarca, Peru, Sol & Café was founded in 2005 with support from Caritas Jaen, a Catholic social service and humanitarian organization, member of the Caritas Internationalis. This cooperative moved quickly to acquire the necessary organic and fair trade certificates in order to sell directly into North American and European coffee markets. Its initial 27 producer base groups have grown to more than 60 producer associations, bringing together some 1,000 farmer families. Sol & Café continues to share an office space in the Caritas complex in Jaen, where it maintains a warehouse and quality control lab. Coffee Club: Earn 1 point per $1 plus a +40 bonus on every 5lb order (subscription or one-time). 200 points = $10 off. Plus 50 bonus points when you join and share your email. Learn more →
Show previous releases