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0 ratings
From $24.13/150g
Variety
Recommended for
Filter, Espresso

What the Brand Says

JASMINE – APRICOT YOGHURT – LYCHEE This Colombian “La Esmerelda” combines delicate floral notes with intense, exotic fruit sweetness. This naturally processed Chiroso is brought to us by Cesar Buesaquillo, from his 6 hectare family farm, located in Buenavista, Quindio. A 45 hour aerobic fermentation before drying is a critical step that enhances the coffee’s flavor profile. This controlled fermentation carried out by Cesar highlights the intrinsic flavors of the coffee, resulting in a cup that is rich and deeply connected to its origin. ​ You can expect intense sweetness and exotic notes like lychee, apricot, and persimmon from the cup. *Although we make every attempt to have seasonal coffee available to order, occasionally some products are not available to ship immediately because we are in the process of hand-roasting them.* The roastery dispatch web orders via Royal Mail. All orders of a single 250g bag will be posted Second Class, orders with multiple bags will be posted First Class. For faster delivery please contact sales@alchemycoffee.co.uk
JASMINE – APRICOT YOGHURT – LYCHEE This Colombian “La Esmerelda” combines delicate floral notes with intense, exotic fruit sweetness. This naturally processed Chiroso is brought to us by Cesar Buesaquillo, from his 6 hectare family farm, located in Buenavista, Quindio. A 45 hour aerobic fermentation before drying is a critical step that enhances the coffee’s flavor profile. This controlled fermentation carried out by Cesar highlights the intrinsic flavors of the coffee, resulting in a cup that is rich and deeply connected to its origin. ​ You can expect intense sweetness and exotic notes like lychee, apricot, and persimmon from the cup. *Although we make every attempt to have seasonal coffee available to order, occasionally some products are not available to ship immediately because we are in the process of hand-roasting them.* The roastery dispatch web orders via Royal Mail. All orders of a single 250g bag will be posted Second Class, orders with multiple bags will be posted First Class. For faster delivery please contact sales@alchemycoffee.co.uk
Show previous releases
ALCHEMY COFFEE

Colombia – La Esmeralda

150g
$24.13
($72.97/lbs)
1kg
$113.95
($51.69/lbs)

Profile

Taste characteristics

Light & tea-like
Full-bodied & creamy
Soft
Bright & acidic
Less sweet
Very sweet
Subtle bitterness
Pronounced bitterness
Conventional
Funky & novel
Roast level: Light to medium

Tasting Notes

Lychee
Jasmine
Persimmon
Apricot yogurt

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0 ratings
From $24.13/150g
ALCHEMY COFFEE

Colombia – La Esmeralda

150g
$24.13
($72.97/lbs)
1kg
$113.95
($51.69/lbs)

Profile

Taste characteristics

Light & tea-like
Full-bodied & creamy
Soft
Bright & acidic
Less sweet
Very sweet
Subtle bitterness
Pronounced bitterness
Conventional
Funky & novel
Roast level: Light to medium

Tasting Notes

Lychee
Jasmine
Persimmon
Apricot yogurt
Variety
Recommended for
Filter, Espresso

What the Brand Says

JASMINE – APRICOT YOGHURT – LYCHEE This Colombian “La Esmerelda” combines delicate floral notes with intense, exotic fruit sweetness. This naturally processed Chiroso is brought to us by Cesar Buesaquillo, from his 6 hectare family farm, located in Buenavista, Quindio. A 45 hour aerobic fermentation before drying is a critical step that enhances the coffee’s flavor profile. This controlled fermentation carried out by Cesar highlights the intrinsic flavors of the coffee, resulting in a cup that is rich and deeply connected to its origin. ​ You can expect intense sweetness and exotic notes like lychee, apricot, and persimmon from the cup. *Although we make every attempt to have seasonal coffee available to order, occasionally some products are not available to ship immediately because we are in the process of hand-roasting them.* The roastery dispatch web orders via Royal Mail. All orders of a single 250g bag will be posted Second Class, orders with multiple bags will be posted First Class. For faster delivery please contact sales@alchemycoffee.co.uk
JASMINE – APRICOT YOGHURT – LYCHEE This Colombian “La Esmerelda” combines delicate floral notes with intense, exotic fruit sweetness. This naturally processed Chiroso is brought to us by Cesar Buesaquillo, from his 6 hectare family farm, located in Buenavista, Quindio. A 45 hour aerobic fermentation before drying is a critical step that enhances the coffee’s flavor profile. This controlled fermentation carried out by Cesar highlights the intrinsic flavors of the coffee, resulting in a cup that is rich and deeply connected to its origin. ​ You can expect intense sweetness and exotic notes like lychee, apricot, and persimmon from the cup. *Although we make every attempt to have seasonal coffee available to order, occasionally some products are not available to ship immediately because we are in the process of hand-roasting them.* The roastery dispatch web orders via Royal Mail. All orders of a single 250g bag will be posted Second Class, orders with multiple bags will be posted First Class. For faster delivery please contact sales@alchemycoffee.co.uk
Show previous releases

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