0 ratings
From $17.00/10oz
Process
Region
Costa Rica 🇨🇷
What the Brand Says
Honey Process peaberry think: punchy sweet tart cherry caramel Producer: Kathia Zamora’s kids Farm: Cloza Estate Varietals: Peaberry Process: Honey Made Possible by: Farmers Project Coffee and Marianella Baez Jost This is a new coffee that we received from the same farm (Cloza Estate) that we have been getting our amazing Costa Rica coffees from already. This is an experimental lot that Kathia Cloza’s kids along with Kathia made happen to encourage the kids’ curiosity and enthusiasm for coffee that they could call their own. This was also a way for Kathia to teach her kids how to care for coffee plants and the fruit from those plants so that we will have coffee growers in the future!Honey Process peaberry think: punchy sweet tart cherry caramel Producer: Kathia Zamora’s kids Farm: Cloza Estate Varietals: Peaberry Process: Honey Made Possible by: Farmers Project Coffee and Marianella Baez Jost This is a new coffee that we received from the same farm (Cloza Estate) that we have been getting our amazing Costa Rica coffees from already. This is an experimental lot that Kathia Cloza’s kids along with Kathia made happen to encourage the kids’ curiosity and enthusiasm for coffee that they could call their own. This was also a way for Kathia to teach her kids how to care for coffee plants and the fruit from those plants so that we will have coffee growers in the future!
10oz
$17.00
($27.20/lbs)2lb
$38.00
($19.00/lbs)3lb
$57.00
($19.00/lbs)2lb
$76.00
($38.00/lbs)Profile
Taste characteristics
Light & tea-like
Full-bodied & creamy
Soft
Bright & acidic
Less sweet
Very sweet
Subtle bitterness
Pronounced bitterness
Conventional
Funky & novel
Roast level: Light to medium
Tasting Notes
Caramel
Cherry
Sweet
Tart