CATURRA DECAF — rare a no-concession decaf Caturra decaf from Finca Nogales, Arrayán lot at 1770 masl, processed with the “mosto” decaf method. Red grape and lychee, with a creamy, round mouthfeel. ABOUT THE COFFEE Details Origin Pitalito, Huila, Colombia Farmer Oscar Hernández - Nogales Variety Caturra Processing Sort-of-washed DECAF Altitude 1870-2000 MASL Profile Red grape & lychee. Creamy and smooth.