Process
Region
Variety
Altitude
~1800 masl
Harvest
March-June
Recommended for
Filter, Espresso
What the Brand Says
A vibrant cup led by lemon candy notes and rich cocoa depth with subtle fruit. Espresso shines with floral complexity, while milk softens the profile into smooth, rounded fudge character. For Chameleon, we look for a coffee that moves beautifully between styles. As a V60 it is rich and expressive, with hotter brews revealing cocoa depth and cooler temperatures softening the cup. Pulled as espresso it is punchy and lively, mellowing into a gentle, rounded sweetness with milk. Small milk-based drinks work best to let its character shine.A vibrant cup led by lemon candy notes and rich cocoa depth with subtle fruit. Espresso shines with floral complexity, while milk softens the profile into smooth, rounded fudge character. For Chameleon, we look for a coffee that moves beautifully between styles. As a V60 it is rich and expressive, with hotter brews revealing cocoa depth and cooler temperatures softening the cup. Pulled as espresso it is punchy and lively, mellowing into a gentle, rounded sweetness with milk. Small milk-based drinks work best to let its character shine.
Profile
Taste characteristics
Light & tea-like
Full-bodied & creamy
Soft
Bright & acidic
Less sweet
Very sweet
Subtle bitterness
Pronounced bitterness
Conventional
Funky & novel
Roast level: Light to medium
Tasting Notes
Cacao
Fudge
Floral
Lemon
Candy
Fruity